Foraged For You – The Mothers Blend 220g

100% organic fermented blend powder (red lentils, camu camu, broccoli, chlorella, spinach, pepitas, beetroot, molasses), organic beetroot juice powder, organic freeze dried grass fed and free range beef liver powder, organic Atlantic kelp powder, sweetener (naturally occurring organic steviol glycoside within stevia powder).

Free from artificial sweeteners, colours, flavours, synthetics or preservatives. All natural, no GMO ingredients.

Because the blend is free from chemical emulsifiers (eg soy lecithin), the blend will need a little help to completely mix in water, and the following quick and easy methods help you do just that.

• Use juice instead of water. Whilst to me and many the beetroot juice makes for a sweet taste, organic, pure apple, orange or pineapple juice would be so, so delicious!
• Add your dose to any jar or mixer cup along with just a ¼ – ½ cup of water or juice and shake, shake, shake! It will completely emulsify and is like having a juice with zero pulp.
• Blitz the dose and ¼-½ cup of water in your blender just for a few seconds and it will emulsify to a pure juice.
• Combine the dose with a very small amount of water and turn it into a paste consistency using a spoon then add around ¼ – ½ cup of water until it is fully emulsified.
• Add it into a smoothie or smoothie bowl with foods like strawberry, blueberry, banana, coconut cream, coconut milk or coconut yoghurt, pure grass fed collagen powder, cucumber and zucchini etc
• Gummies, gummies and more gummies! Recipe on our Instagram
• Sprinkle on top of cooled porridge and blend if you choose
• Add to unsweetened yoghurt with berries and/or other fruit
• Gelatin capsules. Whilst this might seem tedious, reports have been that it is super easy and can be worthwhile for those that are very nauseous. You can get gelatin capsules from a health food store or chemist.